Regional and seasonal for day and hotel guests
As a day and hotel guest, you can enjoy a gastronomic offering at the Hotel BEATUS to suit your taste. Hotel guests also benefit from the BEATUS cuisine included in the room rate.
Alpine cuisine meets healthy Mediterranean cuisine in the à la carte restaurant Orangerie Restaurant & Bar. Tim Adolphs and his team mainly cook with regional and seasonal ingredients.
Alpine cuisine meets Mediterranean cuisine
Restaurant & Bar
Discover Orangerie Restaurant & BarAt Hotel BEATUS, hotel guests can eat just the way you like it. The best thing is that all meals are included in the room price.
Included in every room booking
• Rich breakfast buffet at the Table d'Hôte
• Small breakfast in the Wellness Café Le Palmier
• Soup and salad in the Orangerie Restaurant & Bar
• Wellness salad and soup in the Wellness Café Le Palmier
• Cake buffet in the Orangerie Restaurant & Bar
• Tin cake in the Wellness Café Le Palmier
• Dîner with choice at the table d'hôte (without drinks)
Stylish in a bathrobe
In the café in our wellness oasis, you can treat yourself to smoothies and light meals between meals – all in the comfort of your bathrobe.
Snacks with a view of the lake
Enjoy small bites or an aperitif right by the lake.
Opening hours
11.30 a.m. to 10 p.m.
June to September (weather permitting)
Sustainable regional
Tim Adolphs and his kitchen team rely on local suppliers to ensure high product quality and the shortest possible transportation routes. The mostly family-run farms are small-scale. This means that they pay attention to biodiversity and adhere to natural crop rotations.
Offers for day guests
You can also enjoy our fresh Alpine-Mediterranean cuisine as a day guest. Whether breakfast buffet or à la carte menu: At Hotel BEATUS you can enjoy regional specialties, lovingly prepared by our kitchen team.